Room For Tea NYC celebrated tea through visually and experientially representing both the culture behind it and the feelings evoked during preparation and consumption, (both through smell and taste). The wide range of diverse teas throughout the world informed many of our design decisions. Included were highlights of milk tea, bubble tea, traditional Chinese tea, Japanese tea ceremonies, and mint tea. In parallel, contemporary accents carried the exhibition from the entrance through the exit. Accordingly, our brief was to create the first multi-sensory tea exhibit in New York.